Goodwin, Bob <br/><br/>
A taste of Spain 

 - Hove  Wayland,  1994 
 - 48 
 - Food around the world .
<br/><br/> Provides an overview of Spanish culture and food, including the land and its people, history, food production, eating habits, regional food, and recipes. Suggested level: intermediate, junior secondary 
<br/><br/><label>ISBN: </label>9780750212083 
<br/><br/><label>Dewey Class. No.: </label>641.1  / GOO