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The history of food
Material type:
TextSeries: Major inventions through historyPublication details: London: Lerner Books, 2009.Description: 56 pages : illustrations (some color) ; 23 cmISBN: - 9781580135139
- 900 JAN-T
Books
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
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Books
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DHA Campus Lahore (Senior Library - Central Region) | 900 JAN-T (Browse shelf(Opens below)) | Available | 2025-3797942 | |||
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Books
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DHA Campus Lahore (Senior Library - Central Region) | 900 JAN-T (Browse shelf(Opens below)) | Available | 2025-3797943 |
Total holds: 0
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